| Translated title of the contribution | Investigation of the variation in lamb meat quality on three winter finishing systems |
|---|---|
| Original language | English |
| Title of host publication | BSAS, Southport, 30 March - 1 April 2009 |
| Publication status | Published - 2009 |
Investigation of the variation in lamb meat quality on three winter finishing systems
K Phillips, KPA Wheeler, AV Fisher, GR Nute
Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)