| Translated title of the contribution | New chromatographic, mass spectrometric and stable isotope approaches to the classification of degraded animal fats preserved in archaeological pottery |
|---|---|
| Original language | English |
| Pages (from-to) | 209 - 221 |
| Journal | Journal of Chromatography A |
| Volume | 833 |
| Publication status | Published - 1999 |
Research Groups and Themes
- Organic & Biological
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