Non-uniformity of surface temperatures after microwave heating of poultry meat

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Translated title of the contribution	Non-uniformity of surface temperatures after microwave heating of poultry meat
Original language	English
Pages (from-to)	149 - 160
Journal	Journal of Microwave Power and Electromagnetic Energy
Volume	34
Publication status	Published - 1999

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@article{86f4544e164c4941a226ab22350ab416,

title = "Non-uniformity of surface temperatures after microwave heating of poultry meat",

author = "EO Goksoy and C James and SJ James",

year = "1999",

language = "English",

volume = "34",

pages = "149 -- 160",

journal = "Journal of Microwave Power and Electromagnetic Energy",

publisher = "Taylor \& Francis Group",

}