Nutritional value of duckweeds (Lemnaceae) as human food

Klaus J. Appenroth*, K. Sowjanya Sree, Volker Böhm, Simon Hammann, Walter Vetter, Matthias Leiterer, Gerhard Jahreis

*Corresponding author for this work

Research output: Contribution to journalArticle (Academic Journal)peer-review

70 Citations (Scopus)

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