Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight

CT Whittemore, DM Green, JD Wood, AV Fisher, CP Schofield

Research output: Contribution to journal › Article (Academic Journal) › peer-review

11 Citations (Scopus)

Translated title of the contribution	Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight
Original language	English
Pages (from-to)	235 - 245
Number of pages	11
Journal	Animal Science
Volume	77 (2)
Publication status	Published - Oct 2003

Handle.net

@article{15633ab913334264968bb933882b347c,

title = "Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight",

author = "CT Whittemore and DM Green and JD Wood and AV Fisher and CP Schofield",

year = "2003",

month = oct,

language = "English",

volume = "77 (2)",

pages = "235 -- 245",

journal = "Animal Science",

issn = "1748-748X",

publisher = "Cambridge University Press",

}