Physical and rheological assessment of extrusion-cooked maize

SI Fletcher, TJ McMaster, P Richmond, AC Smith

Research output: Chapter in Book/Report/Conference proceedingChapter in a book

Translated title of the contributionPhysical and rheological assessment of extrusion-cooked maize
Original languageEnglish
Title of host publicationThermal Processing and Quality of Foods
EditorsP. Zeuthen
PublisherApplied Science, London
Pages223 - 234
Publication statusPublished - 1984

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