Translated title of the contribution | Prediction of weight and water activity changes in food refrigeration, cooking and surface pasteurisation processes |
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Original language | English |
Title of host publication | Food Modelling Club Meeting on Water in Food, Leeds |
Publication status | Published - 2006 |
Prediction of weight and water activity changes in food refrigeration, cooking and surface pasteurisation processes
SJ James
Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)