Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens

SM Haslam; TG Knowles; SN Brown; LJ Wilkins; SC Kestin; PD Warriss; CJ Nicol

doi:10.1080/00071660802433719

Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens

SM Haslam, TG Knowles, SN Brown, LJ Wilkins, SC Kestin, PD Warriss, CJ Nicol

Bristol Veterinary School

Research output: Contribution to journal › Article (Academic Journal) › peer-review

46 Citations (Scopus)

Translated title of the contribution	Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens
Original language	English
Pages (from-to)	685 - 696
Number of pages	12
Journal	British Poultry Science
Volume	49 (6)
DOIs	https://doi.org/10.1080/00071660802433719
Publication status	Published - Nov 2008

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@article{acc2f37ec8ae4670806fff62e3ea497e,

title = "Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens",

author = "SM Haslam and TG Knowles and SN Brown and LJ Wilkins and SC Kestin and PD Warriss and CJ Nicol",

year = "2008",

month = nov,

doi = "10.1080/00071660802433719",

language = "English",

volume = "49 (6)",

pages = "685 -- 696",

journal = "British Poultry Science",

issn = "1466-1799",

publisher = "Taylor & Francis Group",

}

TY - JOUR

T1 - Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens

AU - Haslam, SM

AU - Knowles, TG

AU - Brown, SN

AU - Wilkins, LJ

AU - Kestin, SC

AU - Warriss, PD

AU - Nicol, CJ

PY - 2008/11

Y1 - 2008/11

U2 - 10.1080/00071660802433719

DO - 10.1080/00071660802433719

M3 - Article (Academic Journal)

C2 - 19093241

SN - 1466-1799

VL - 49 (6)

SP - 685

EP - 696

JO - British Poultry Science

JF - British Poultry Science

ER -