Ramadan fasting could be explored as a characteristic of the Traditional Chinese Diet

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Abstract

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@article{db6150b64f0b454b95e4c50aa3808906,

title = "Ramadan fasting could be explored as a characteristic of the Traditional Chinese Diet",

abstract = "[No abstract]",

author = "Jizhao Niu and Bai Li and Angeliki Papadaki",

year = "2024",

month = aug,

day = "2",

doi = "10.1093/nutrit/nuae097",

language = "English",

journal = "Nutrition Reviews",

issn = "0029-6643",

publisher = "Oxford University Press",

}

TY - JOUR

T1 - Ramadan fasting could be explored as a characteristic of the Traditional Chinese Diet

AU - Niu, Jizhao

AU - Li, Bai

AU - Papadaki, Angeliki

PY - 2024/8/2

Y1 - 2024/8/2

N2 - [No abstract]

AB - [No abstract]

U2 - 10.1093/nutrit/nuae097

DO - 10.1093/nutrit/nuae097

M3 - Letter (Academic Journal)

C2 - 39093989

SN - 0029-6643

JO - Nutrition Reviews

JF - Nutrition Reviews

ER -