| Translated title of the contribution | Reduction of weight loss during lamb chilling |
|---|---|
| Original language | English |
| Title of host publication | Seventh Congress on Engineering and Food (ICEF7) |
| Pages | sf13 - sf16 |
| Publication status | Published - 1997 |
Reduction of weight loss during lamb chilling
T Brown
Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)
6
Citations
(Scopus)