Refrigeration and the safety of poultry meat

SJ James

Research output: Chapter in Book/Report/Conference proceedingChapter in a book

3 Citations (Scopus)
Translated title of the contributionRefrigeration and the safety of poultry meat
Original languageEnglish
Title of host publicationFood safety control in the poultry industry
EditorsG C Mead
PublisherWoodhead Publishing Limited
Pages333 - 359
ISBN (Print)1855739543
Publication statusPublished - 2005

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