Spence, C., Reinoso-Carvalho, F., Velasco, C., & Wang, Q. J.: Auditory contributions to food perception and
consumer behaviour

Research output: Contribution to journal › Book/Film/Article review (Academic Journal)

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

@article{9c09e852db504544a2b68671a59ac6ad,

title = "Spence, C., Reinoso-Carvalho, F., Velasco, C., & Wang, Q. J.: Auditory contributions to food perception and consumer behaviour",

author = "Sarah Sauchelli",

year = "2020",

language = "English",

volume = "49",

pages = "1260--1262",

journal = "PERCEPTION",

issn = "0301-0066",

publisher = "Pion Ltd.",

number = "11",

}