Skip to main navigation Skip to search Skip to main content

Spence, C., Reinoso-Carvalho, F., Velasco, C., & Wang, Q. J.: Auditory contributions to food perception and consumer behaviour

Research output: Contribution to journalBook/Film/Article review (Academic Journal)

Original languageEnglish
Pages (from-to)1260-1262
JournalPerception
Volume49
Issue number11
Publication statusPublished - 2020

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

Cite this