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The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months

Research output: Contribution to journalArticle (Academic Journal)peer-review

260 Citations (Scopus)
Translated title of the contributionThe effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months
Original languageEnglish
Pages (from-to)43 - 54
Number of pages12
JournalJournal of Human Nutrition and Dietetics
Volume14 (1)
DOIs
Publication statusPublished - Feb 2001

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