The effect of dietary fibre on the meat eating and fat quality of finishing pigs fed ad libitum

BP Gill, B Hardy, JG Perrott, JD Wood, M Hamilton

Research output: Contribution to journal › Article (Academic Journal) › peer-review

Translated title of the contribution	The effect of dietary fibre on the meat eating and fat quality of finishing pigs fed ad libitum
Original language	English
Pages (from-to)	421 - 422
Number of pages	1
Journal	Animal Production
Volume	56
Publication status	Published - 1993

Handle.net

@article{814d6060628e4c1791fab99df802d196,

title = "The effect of dietary fibre on the meat eating and fat quality of finishing pigs fed ad libitum",

author = "BP Gill and B Hardy and JG Perrott and JD Wood and M Hamilton",

year = "1993",

language = "English",

volume = "56",

pages = "421 -- 422",

journal = "Animal Production",

issn = "0003-3561",

publisher = "British Society of Animal Science",

}