Translated title of the contribution | The Effect of Primary Processing on Broiler Welfare, Carcass & Meat Quality |
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Original language | English |
Title of host publication | VIII Journada Tecnica International de Aviculture de carne – Madrid |
Pages | 1 - 14 |
Number of pages | 14 |
Publication status | Published - 19 Feb 2009 |
Bibliographical note
Name and Venue of Event: Hotel Foxa M30 - Salon EuropaConference Organiser: Dr Gerard Santomà