The freezing and supercooling of garlic (Allium sativum L.)

C James, V Seignemartin, SJ James

Research output: Contribution to journalArticle (Academic Journal)

30 Citations (Scopus)
Translated title of the contributionThe freezing and supercooling of garlic (Allium sativum L.)
Original languageEnglish
Pages (from-to)253 - 260
JournalInternational Journal of Refrigeration
Volume32
Publication statusPublished - 2009

Cite this

James, C., Seignemartin, V., & James, SJ. (2009). The freezing and supercooling of garlic (Allium sativum L.). International Journal of Refrigeration, 32, 253 - 260.