| Translated title of the contribution | The importance of quality in the marketing of meat |
|---|---|
| Original language | English |
| Pages (from-to) | 3 - 4 |
| Number of pages | 1 |
| Journal | Deer Farming |
| Volume | 46 |
| Publication status | Published - 1994 |
The importance of quality in the marketing of meat
Research output: Contribution to journal › Article (Academic Journal) › peer-review