The influence of gut microbiome on developing immune and metabolic systems in the young pig

Mick Bailey, Emily Porter, Ore Francis

Research output: Chapter in Book/Report/Conference proceedingChapter in a book

Original languageEnglish
Title of host publicationAchieving sustainable production of pig meat - Vol.3 Animal health and welfare
PublisherBurleigh Dodds Science Publishing
ChapterPart 1, chapter 3
ISBN (Print) 978-1-78676-096-8
Publication statusPublished - Mar 2018

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