The potential of air cycle refrigeration in food processing

Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)

Translated title of the contribution	The potential of air cycle refrigeration in food processing
Original language	English
Title of host publication	University of Bath
Volume	2
Publication status	Published - 1994

Conference Proceedings/Title of Journal: I.Che.E. Food Process Engineering
Other: I.Chem.E. 19-21 September. Bath

Handle.net

@inproceedings{2a5557fe58df45b49d1ed9ed5673b536,

title = "The potential of air cycle refrigeration in food processing",

author = "AJ Gigiel and T Brown and DM Holder and SJ James",

note = "Conference Proceedings/Title of Journal: I.Che.E. Food Process Engineering Other: I.Chem.E. 19-21 September. Bath",

year = "1994",

language = "English",

volume = "2",

booktitle = "University of Bath",

}