| Original language | English |
|---|---|
| Pages (from-to) | 61-62 |
| Number of pages | 2 |
| Journal | British Poultry Abstracts |
| Volume | 7 |
| Issue number | 1 |
| Publication status | Published - 2011 |
The potential of Chlorophyll based dietary markers to improve egg yolk colour of laying chickens
MRF Lee, H Jones, H Fleming, KP Gibson, VJ Theobald, R I Richardson
Research output: Contribution to journal › Article (Academic Journal) › peer-review