Was milk processed in these ceramic pots? Organic residue analyses of European prehistoric cooking vessels

Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book

Original language	English
Title of host publication	May contain traces of milk - Investigating the role of dairy farming and milk consumption in the European Neolithic
Editors	LeCHE
Place of Publication	York
Publisher	the University of York
Pages	127-141
Publication status	Published - 2012

Research Groups and Themes

@inbook{54dd49f3e61c4c07b74f20e7eb474b11,

title = "Was milk processed in these ceramic pots? Organic residue analyses of European prehistoric cooking vessels",

author = "M{\'e}lanie Roffet-Salque",

year = "2012",

language = "English",

pages = "127--141",

editor = "LeCHE",

booktitle = "May contain traces of milk - Investigating the role of dairy farming and milk consumption in the European Neolithic",

publisher = "the University of York",

}

Was milk processed in these ceramic pots? Organic residue analyses of European prehistoric cooking vessels. / Roffet-Salque, Mélanie .
May contain traces of milk - Investigating the role of dairy farming and milk consumption in the European Neolithic. ed. / LeCHE. York: the University of York, 2012. p. 127-141.

Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book

TY - CHAP

T1 - Was milk processed in these ceramic pots? Organic residue analyses of European prehistoric cooking vessels

AU - Roffet-Salque, Mélanie

PY - 2012

Y1 - 2012

M3 - Chapter in a book

SP - 127

EP - 141

BT - May contain traces of milk - Investigating the role of dairy farming and milk consumption in the European Neolithic

A2 - LeCHE,

PB - the University of York

CY - York

ER -