Translated title of the contribution | Water-soluble precursors of beef flavour: 1. Effect of diet and breed |
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Original language | English |
Pages (from-to) | 124 - 130 |
Number of pages | 7 |
Journal | Meat Science |
Volume | 79(1) |
DOIs | |
Publication status | Published - May 2008 |
Water-soluble precursors of beef flavour: 1. Effect of diet and breed
G Koutsidis, JS Elmore, MJ Oruna-Concha, MM Campo, JD Wood, DS Mottram
Research output: Contribution to journal › Article (Academic Journal) › peer-review